With a shot of organic,
cold-pressed ginger juice.
With raspberry juice made from real raspberries (hence the name).
Made with green tea and 20% dried elderflower. No juice added.
WHAT IS KOMBUCHA?
Kombucha is a fermented soft drink,
made by fermenting a slightly sweetened tea. In a process similar to beer and cider, we brew the kombucha over a period of 7 days using a symbiotic culture of bacteria and yeast (also known as SCOBY).
When you ferment, you unlock flavor while reducing sugar and enhancing nutrients.
Kombucha is popular for its tasty and refreshing flavors and for being less sweet than normal soft drinks. It is also known for containing beneficial organic acids and probiotic bacteria. The complex flavors makes it a great, non-alcoholic alternative to wine.
Enjoy it ice cold and in good company!
We work with a bunch of amazing independent shops, cafés and restaurants.
Discover the map below to find an outlet near you.
You can also purchase Læsk in select chains and online:
Online with delivery in Denmark (click to buy)
Denmark & UK
Connect with us on Instagram.
Tag #laesk and @laesk.dk